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Laboratory type vacuum rolling machine

Laboratory type vacuum rolling machine

A vacuum rolling and kneading machine uses the principle of physical impact in a vacuum state to make the meat flip up and down in a drum, collide and hit each other, achieve massage and pickling effects, evenly absorb and pickle the meat, improve the cohesion of the meat and the elasticity of the product; This machine has lung breathing function, which allows the product to expand and contract back and forth in the drum, improves the structure of meat tissue, enhances the cutting effect, and increases the yield. It can enhance water retention and improve the internal structure of the product.
The fully automatic vacuum rolling machine not only has the characteristics of a vacuum rolling machine, but also has the function of frequency conversion technology. Make machine use safer, more convenient, and more energy-efficient. The machine is made of stainless steel and has a compact structure. Both ends of the drum are equipped with a spinning type sealing cap structure, which increases the wrestling space inside the drum, making the rolling effect of the product uniform, with low noise, reliable performance, and higher efficiency.
The structure of this machine is made of stainless steel, which is compact, has low noise, runs smoothly, reliable performance, simple operation, and high efficiency.
The following effects can be obtained by using a vacuum rolling machine:
1. Make the marinade evenly absorbed in the raw meat
2. Enhance the binding strength of meat and improve its elasticity
3. Ensure the slicing quality of meat products and prevent breakage and cracking during slicing
4. Increase water retention and improve yield
5. Improve the softness and structural stability of the product
The vacuum rolling machine can achieve the following settings:
1. Set the working time for rolling and kneading
2. Set intermittent rolling time
3. Vacuum state rolling time
4. Continuous rolling, intermittent rolling, and reverse discharge.
5. The electrical control adopts waterproof computer control.
6. Massage in both forward and reverse directions.

Technical parameters of JQGR-20/50 model:

Production capacity: 20kg 30kg 50kg

power supply:220V/380V

Rolling and kneading speed:6-8rpm

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