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Laboratory equipment series
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Laboratory chopper
The chopper uses the high-speed rotating cutting effect of the chopper to finely chop the main ingredients such as meat chunks, minced meat, fat, etc. into meat filling or puree, while stirring other ingredients such as water, ice flakes, and auxiliary materials together to form a uniform emulsion. The high-speed rotation of the chopper can shorten the running time, reduce material heat generation, maintain the natural color, elasticity, yield, and shelf life of the filling.
ZB-20L Technical Parameters:
Dimensions: 800x650x900mm
Capacity: 20L/pot
Power supply: 380V
Total power: 1.5kw
Cutting speed: 960-1440r/min
Chopping speed: 9r/min
Number of knives: 3Previous：Laboratory saline injection machine
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