What are the issues that need to be paid attention to when using a rolling machine for rolling? Zhucheng Yixiang Food Machinery will explain it to you in detail. It is related to the processing technology and types of raw materials before the rolling machine. For example, for pork of size 2 or 4, it is divided and trimmed into strips of about 5-10 cm, and then injected and tenderized with salt water, or tenderized and ground before rolling. The time is different. In addition, the salt water (i.e. pickling preparation) you use may also have an impact. Generally, a higher vacuum degree is better, and the temperature during rolling should be controlled. The time is 2-3-4-3, which means rolling for 2 hours, stopping for 3 hours, and the same for the rest. This is a guiding suggestion. If your machine can be raised and lowered, it is better to design a time for raising and lowering in the middle, which is beneficial for the rolling effect.
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What issues should be noted during the operation of a rolling mill
Source： Time：2017-04-20 01:02:07 views：
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